Earthy aromas of fig and dried herbs with notes of blackberry and cassis combine with deep flowery flavors of coffee and dark red fruit that persist over the finish.
A Bordeaux blend with hints of chocolate and India spices leading to a smooth, fresh, fruity finish of spicy oak.
A big, dark, refined Cabernet with flavors of brown spices, black cherry, lavender, dried sage, and anise, layered with toasty vanilla and oak
Perfumed aromas of ripe cherries and blackberry, underscored by subtle earthy notes.
Flavors of plum, cassis, and dried herbs overlay rich tannins and an opulent finish.
Limited release of our reserve level 100% estate Clone 6 Cabernet Sauvignon.