The wine has dense flavors and aromas, a creamy texture, silky tannins, and flavors of raspberry jam, cherries, cacao, toasty vanilla, and rubbed sage.

A dark, rich wine with abundant flavors and a smooth graceful mouth-feel.

Enjoy Queen of Hearts Cabernet with beef, lamb, pork and vegetarian cuisine.

Flavors of plum, cassis, and dried herbs overlay rich tannins and an opulent finish.

Made entirely from grapes grown in our own vineyards, this wine is anchored with Cabernet Sauvignon blended with a distinguished fusion of Freisa, Sangiovese, Merlot, and Cabernet Franc and Petit Verdot

A Bordeaux blend with hints of chocolate and India spices leading to a smooth, fresh, fruity finish of spicy oak.