2018 Rosé of Pinot Noir

Lucas & Lewellen Rosé of Pinot Noir
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This wine was predominately made with Pinot Noir (94%) and co-fermented with Viognier (6%). After being harvested early in the morning, the grapes were crushed and soaked overnight in a stainless steel tank. This process allows the color from the skins to tint the juice a marvelous faint red color. The aromas are complex with layers of fruity, flinty and perfume-like qualities: strawberry crème, raspberry, and peach coupled with blossoms. The wine has crisp acidity and a luscious finish.

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Rosé
Pinot Noir
$22.00
$17.60

Wine Club Price

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Vintage: 
2018
Appellation: 
Santa Barbara County
Estate Vineyard: 
Los Alamos Valley Vineyards
Price: 
$22.00
Wine Club Price: 
$17.60
Composition: 

95% Pinot Noir, 6% Viognier

Fermentation: 

Stainless Steel

Alcohol: 
13.50%
Acidity: 
0.63
pH: 
3.28
R.S.: 
0.36
Bottled: 
January, 2019
Release Date: 
February, 2020
Production: 
1,168
Winemaker: 
Megan McGrath
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